Wild Coho Salmon Fillet (fresh) by the pound

Product Description

• Taste: medium-flavored, nutty, minerally finish
• Texture: firm, moist, tender flake, medium flake size
• Pack Size: by the pound
• Origin: USA and Canada - North Pacific - Oregon, Washington, Alaska, British Columbia
• Catch Method: Drift Gillnet, Troll, Purse Seine
• Seasonality: July - November
• Sustainability Rating: Best Choice (Alaska) / Good Alternative (Oregon, Washington) - Monterey Bay Aquarium Seafood Watch
• Recommended Preparation: Grill, Bake, Broil, Poach, Smoke

Sourced from the small coastal fishing ports of the Pacific Northwest, Alaska, and British Columbia, our Fresh Wild Coho Fillet is flown and trucked to us daily during the season. Upon receipt, we fillet and portion the fish and send it back out for air shipment the same day. Coho is lean and mild - the flavor profile of this clean-tasting fish differs from the King and Sockeye Salmon in that it is more understated in flavor, more minerally, and slightly nutty.

Calories 315, Fat 11g, Cholesterol 130mg, Sodium 124mg, Carbohydrates 0g, Fiber, 0g, Sugars 0g, Protein 52g, Calcium 100mg, Iron 1.3mg, Potassium 874mg, Vitamin A 102mcg, Vitamin D 25mcg, Omega 3's 2345mg.